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Tea to a karkada

Tea to a karkada

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Ukraine, Kharkov
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Description
Karkade [1] ilikarkade(otarab . كركديه‎‎ [kæɾkæˈde ː] ) — sweetish and acid on vkuschayny napitokyarko-red or claret color, made of dried bracts of tsvetkovsudansky rose (the scientific name of plant — Hibiscus sabdariffa).

Karkade has many names and epithets. It is also called by "drink of Pharaohs", "Kandahar", "Sudanese rose", red rose, bloodwort, okra, kenaf, rose Sharon, "mallow of Venice".

Is national Egyptian drink . Hot tea is drunk as soft drink during heat. Also it is used cold to karkada with sugar , this drink tastes like fruit drink . Karkade, as well as usual tea, for convenience can be packed up in bags .

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